Cultivating our clients’ passions has always been of great value to Valagro. It is for them that Valagro is creating specific products for agriculture, in all its forms.
Research and academic studies, testing and technical analysis, to form an in-depth scientific study on the effectiveness of Valagro solutions.
Our Valagro Farm line was created to increase quality and quantity of crops. Plants with better roots, growing with greater vigour, able to thrive even harsh growing conditions
Valagro puts at the service of all gardening fans its experience, expertise and technology in agriculture.
The new look of ONE was created in collaboration with our most important industry consultants: our consumers.
This is how unique products for innovation and effectiveness born, as a result of accurate laboratory researches and field tests.
Technological innovation and effectiveness of the results characterize the Valagro solutions for the maintenance of fine turf. Solutions that meet the needs of gardening professionals.
A proper nutrition provides the intake of the most required nutrients (macronutrients nitrogen - N - Phosphorus - P - Potassium - K), in the right ratios depending on the different seasons.
The application of liquid nutrients chelated or not, is an established technique that joins, while not replacing it, the traditional fertilization with microgranular products.
The Industrials division operates in different business and offers special ingredients of high quality and purity to:
Algea is the Norwegian subsidiary of the Valagro group. For over 75 years, Algea, collects and processes algae such as Ascophyllum nodosum
Valagro Industrials division produces a wide range of products, useful in different industries and for various uses
Today, Valagro brings value to the world. This value is born from passion for agriculture and trust in innovation.
Valagro is present throughout the world with its many branches and an increasingly spreading distribution and sales network.
Processes and highly innovative solutions to meet the expectations of customers and the nutritional needs of different crops around the world.
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